| Item | Description | Price |
|---|---|---|
| A1. Lumpiang Shanghai (Egg Roll) | Deep-fried egg rolls, consist of ground pork and veggies. | $14.99 |
| A2. Vegetable Egg Roll | Deep-fried vegetable egg rolls served with spicy vinegar sauce. | $15.99 |
| A3. Tokwat Baboy | Made with boiled pork pieces, deep-fried tofu cubes, and a dipping mixture of vinegar, soy sauce, shallots, and chili peppers. | $16.99 |
| A4. Calamari | Squid rings that are battered and deep-fried. Served with house special aioli dip on the side. | $19.99 |
| A5. French Fries | Deep-fried, very thin, salted slices of potato. | $8.99 |
| A6. Fresh Mango Salad | — | $7.50 |
| A7. Chicharon Bulaklak | Golden crisp pork ruffle fat served with vinegar garlic dip. | $16.99 |
| B1. Kare-Kare Oxtail | Slow-cooked stew complimented with a thick rich peanut sauce, vegetables, and served with bagoong (shrimp paste). | $25.99 |
| B2. Kaldereta | Tender beef cubes braised in a slightly spicy tomato sauce and served with cubed carrots, potatoes, and sliced bell peppers. | $22.99 |
| B4. Beef Steak Tagalog | Thinly sliced beef sirloin sautéed in onions, lemon juice, and soy sauce. Topped with fried onion rings. | $21.99 |
| Br1. Tapsilog | Cured beef with eggs and garlic fried rice. | $14.99 |
| Br2. Bangsilog | Fried milkfish with eggs and garlic rice. | $14.99 |
| Br3. Tortang Talong Breakfast | Eggplant omelette with garlic fried rice. | $12.99 |
| Br4. Longsilog | Longganisa (Filipino style sausage) with eggs and garlic fried rice. | $14.99 |
| Br5. Tosilog Chicken | Cured chicken with eggs and garlic fried rice. | $9.49 |
| Br6. Tosilog Pork | Cured pork with eggs and garlic fried rice. | $14.99 |
| C1. Kusina Filipina Spring Chicken Whole | Tasty and crispy deep-fried chicken. | $19.99 |
| C2. Chicken Afritada | Spanish-inspired chicken dish simmered in tomato sauce and dressed with potatoes, carrots, and sweet peas. | $18.99 |
| C3. Chicken Adobo | Favorite Filipino dish marinated in vinegar and soy sauce, and slowly cooked in garlic and spices. | $20.99 |
| C5. Chicken Bbq Skewers Per Skewer | Grilled chicken BBQ skewers served with mixed vinegar and soy sauce. | $3.99 |
| C6. Chicken Inasal | Two pieces of bacolod style marinated grilled chicken. | $18.99 |
| Chicken BBQ Order | — | $14.99 |
| Crispy Kare Kare {Crispy Pata And Kare Kare Sauce) | — | $35.99 |
| De2. Leche Flan Small Tray | Delicious custard made from egg yolk and milk, topped with caramel syrup. | $12.99 |
| De3. Halo-Halo | A blend of refreshing tropical fruit preserves, beans, jackfruit, macapuno (sweet coconut strings) and milk in shaved ice, topped with a scoop of ube (purple yam) ice cream. A classic Filipino dessert. | $8.99 |
| De4. Mais Con Yelo | Popular drink dessert made out of shaved ice, corn kernels, sugar, and milk. Topped with ice cream. | $8.99 |
| De6. Turon Delight | Thinly sliced bananas and a slice of jackfruit, dusted with brown sugar, rolled in a spring roll wrapper and fried. Served with Ube ice cream. | $10.49 |
| Dr1. Black Gulaman | Sweet black jelly drink. | $7.99 |
| Dr2. Thai Iced Tea | — | $5.99 |
| Dr3. Buko Juice (Coconut) | Coconut juice. | $8.99 |
| Dr4. Mango Juice | — | $6.49 |
| Dr5. Calamansi Juice | Filipino version of lemonade using calamansi. | $6.49 |
| Dr6. Pineapple Juice | — | $6.49 |
| Dr7. Soda | — | $3.99 |
| Dr8. Bottled Water | Arrowhead Mineral Water 16.9 oz | $3.99 |
| Kusina Filipina Spring Chicken Half | — | $10.99 |
| N1. Chami | Stir-fried Miki noodles in a sweet sauce with vegetables and a choice of chicken meat, prawns, or pork. | $21.99 |
| N2. Pancit Canton Bihon | Canton and Bihon noodles sautéed with vegetables and a choice of pork, chicken or shrimp. | $18.99 |
| N3. Pancit Bihon | Rice noodles sautéed with vegetables and a choice of pork, chicken, or shrimp. | $18.99 |
| N4. Pancit Miki Bihon | A blend of egg and rice noodles sautéed with vegetables and a choice of pork, chicken, or shrimp. | $18.99 |
| N5. Pancit Canton | Egg noodles sautéed with vegetables and a choice of pork, chicken, or shrimp. | $18.99 |
| N6. Palabok Special | Thick rice noodles in a delicious shrimp, squid, and ground pork sauce, garnished with garlic bits, ground pork cracklings, green onions, and sliced boiled egg. | $16.99 |
| N7. Lomi | Soup with thick egg noodles, pork, veggies, and thick broth mixed with whisked egg. | $19.99 |
| N8. Vegetarian Noodles (With Tofu) | Your choice of Bihon/Miki-Bihon/Canton/Canton-Bihon noodles with tofu and vegetables. | $18.99 |
| P1. Crispy Pata | Premium pork hock simmered in a special marinade and deep-fried to perfection. | $27.99 |
| P10. Crispy Sisig | Crispy pork cubes with lemon, chili's, onions, scallions, and seasoning. | $21.99 |
| P11. Pork Binagoongan | Pork sautéed in bagoong alamang (shrimp paste), garlic, tomatoes, and eggplant. | $21.99 |
| P12. Crispy BI | Crispy pork binagoongan in shrimp paste and coconut milk. | $21.99 |
| P2. Dinakdakan | Grilled pork seasoned with onions, pepper, vinegar, and mayonnaise. | $20.99 |
| P3. Lechon Kawali | Pork belly deep-fried until crisp and golden brown, yet soft and tender inside. | $20.99 |
| P4. Inihaw Na Liempo | Grilled and seasoned pork belly served with vinegar dip. | $20.99 |
| P5. Dinuguan | Filipino savory pork stew simmered in a rich, spicy dark gravy of pig's blood, garlic, chili, and vinegar. | $21.99 |
| P7. Pork Adobo | Marinated pork chunks slowly cooked in vinegar and soy sauce with garlic, bay leaf, and peppercorn. | $21.99 |
| P8. Pork Bbq Skewers | Delicious marinated pork sliced, skewered and grilled until perfectly done. | $3.99 |
| Pa1. Lumpiang Shanghai | Deep-fried egg rolls consisting of ground pork and veggies. | $14.99 |
| Pb1. Kare-Kare Oxtail | Slow-cooked stew complimented with a thick rich peanut sauce, vegetables, and served with bagoong (shrimp paste). | $26.99 |
| Pl1. Grilled Meat Platter | 4 BBQ Pork, 4 BBQ Chicken, Inihaw na Manok, Inihaw na Liempo, Ensaladang Talong. | $63.99 |
| Pl2. Fried Meat Platter | Crispy Pata, Lechon Kawali, Fried Chicken, Chicharon Bulaklak, Lumpiang Shanghai, Mango Salsa. | $64.99 |
| Pl3. Grilled Seafood Platter | Grilled Garlic Prawn, Pinaputok na Pampano or Bangus, Grilled Pusit, Mussels, Ensaladang Talong. | $64.99 |
| Pl4. Appetizer Platter | Egg roll, calamari, fries and fried oyster. | $49.99 |
| Pn3. Pancit Bihon | Rice noodles sautéed with vegetables and a choice of pork, chicken, or shrimp. | $18.99 |
| Pn4. Pancit Miki Bihon | A blend of egg and rice noodles sautéed with vegetables and a choice of pork, chicken, or shrimp. | $18.99 |
| Pop8. Pork Bbq Skewers | Delicious marinated pork sliced, skewered, and grilled until perfectly done. (1 skewer). | $4.99 |
| Popcorn Shrimp {New} | — | $16.99 |
| Pp1. Crispy Pata | Premium pork hock simmered in a special marinade and deep-fried to perfection. | $28.99 |
| Pp10. Crispy Sisig | Grilled pork cubes with lemon, chillies, onions, scallions, and seasoning. | $21.99 |
| Pp2. Dinakdakan | Grilled pork seasoned with onions, pepper, vinegar, and mayonnaise. | $21.99 |
| Pp3. Lechon Kawali | Pork belly deep-fried until crisp and golden brown, yet soft and tender inside. | $21.99 |
| Ppl2. Fried Meat Platter | Crispy pata, lechon kawali, fried chicken, chicharon bulaklak, lumpiang Shanghai, and mango salsa. | $66.99 |
| Pr5. Garlic Fried Rice | Fried rice with garlic bits (1 scoop). | $3.49 |
| Pv3. Pinakbet | A vegetable stew prepared with fresh vegetables sautéed with either pork or shrimp, and shrimp paste. | $21.99 |
| R1. Adobo Fried Rice | Fried rice cooked with Adobo sauce. | $13.99 |
| R2. Bagoong Fried Rice | Fried rice cooked with bagoong alamang (shrimp paste). | $13.99 |
| R3. House Fried Rice | Stir-fried rice mixed with carrots, peas and vegetables. | $15.99 |
| R5. Garlic Fried Rice | Jasmine fried rice with garlic bits. | $2.99 |
| R6. Steamed Rice | Steam Jasmine Rice. | $2.99 |
| Se1. Inihaw Na Tahong | Squid is marinated in a sweet and tangy vinaigrette and stuffed with tomatoes and onions and then grilled. | $15.49 |
| Se10. Sisig Bangus | Flaked Milkfish with chopped onions and chili peppers bathe with fresh lemon juice and soy sauce. | $21.99 |
| Se11. Paksiw Na Bangus | — | $19.99 |
| Se12. Relyenong Bangus | Milkfish deboned, flaked, stuffed with minced milkfish & veggies then fried until golden and crispy. | $22.99 |
| Se2. Inihaw Na Pusit | Squid is marinated in a sweet and tangy vinaigrette and stuffed with tomatoes and onions and then grilled. | $22.99 |
| Se3. Pinaputok Na Bangus | Fried/Popped Milkfish belly with tomatoes, onion and garlic. | $20.99 |
| Se4. Pinaputok Na Pampano | Fried/Popped Pompano fish with tomatoes, onion and garlic. | $20.99 |
| Se5. Fried Bangus | Fried milkfish. | $19.99 |
| Se6. Fried Tilapia | Fried Tilapia seasoned with salt and pepper. | $17.99 |
| Se7. Seafood Bicol Express | Spicy dish of shrimp, mussels and squid, cooked in coconut milk with garlic, onion, ginger & chili pepper. | $21.99 |
| Se8. Seafood Kare-Kare | Seafood in peanut stew. | $22.99 |
| Se9. Sweet And Sour (Pampano) | — | $17.49 |
| So1. Bulalo | Beef marrow stew. | $25.99 |
| So2. Beef Sinigang | Beef in tamarind soup. | $23.99 |
| So3. Pork Sinigang | Pork stewed in a flavorful, slightly sour tamarind broth with lots of vegetables. | $21.99 |
| So4. Shrimp Sinigang | Shrimp in tamarind soup. | $21.99 |
| So5. Bangus Sinigang | Milkfish tamarind soup. | $22.99 |
| So6. Tinolang Manok | Chicken soup with pepper leaves in broth flavored with ginger, onions and fish sauce. | $21.99 |
| So7. Sinampalukang Manok | Chicken stewed in tamarind broth. | $21.99 |
| V1. Chopsuey | Chinese-inspired assorted vegetables with shrimp, pork, and chicken sautéed in a savory sauce. | $20.99 |
| V2. Ginataang Gulay | Fresh vegetables cooked in coconut milk can be ordered with shrimp, chicken or pork. | $19.99 |
| V3. Pinakbet | A vegetable stew prepared with fresh vegetables sautéed with either pork, shrimp, and shrimp paste. | $21.99 |
| V4. Laing | Spicy taro leaves simmered in coconut milk with shrimp and pork. | $18.99 |
| V5. Ampalaya Con Egg | Bitter gourd with egg. | $15.99 |
| V6. Lumpiang Sariwa | Fresh veggie roll. | $13.99 |
| V7. Tortang Talong Ala Carte | Grilled eggplant is soaked in a beaten egg mixture and then fried. | $15.99 |
| V8. Talong Salad Ala Carte | Grilled eggplant topped with salted egg, onion, and tomatoes. | $15.99 |